{"id":94083,"date":"2022-03-18T10:25:09","date_gmt":"2022-03-18T07:25:09","guid":{"rendered":"https:\/\/sanatate.md\/?p=94083"},"modified":"2022-05-31T12:59:11","modified_gmt":"2022-05-31T09:59:11","slug":"un-pahar-de-vin-la-masa","status":"publish","type":"post","link":"https:\/\/sanatate.md\/ro\/un-pahar-de-vin-la-masa\/","title":{"rendered":"Un pahar de vin la mas\u0103 poate reduce riscul de a dezvolta diabet de tip 2"},"content":{"rendered":"

Un studiu nou sugereaz\u0103 c\u0103 utilizarea unei cantit\u0103\u021bi moderate de vin la mese, reduce riscul de a dezvolta diabet zaharat de tip 2.<\/h3>\n

Cercet\u0103torii au studiat datele a 312,400 de subiec\u021bi a B\u0103ncii de date Bio din Marea Britanie \u0219i au decelat faptul c\u0103 utilizarea vinului \u00een timpul meselor, reduce riscul de dezvoltare a diabetului zaharat de tip doi cu 14% \u00een compara\u021bie cu subiec\u021bii care nu consum\u0103 vin. Aceste beneficii sunt corelate doar cu consumul ra\u021bional de vin \u0219i nicidecum cu alte forme de alcool.<\/p>\n

\"\"<\/p>\n

Pe de alt\u0103 parte, speciali\u0219tii men\u021bioneaz\u0103 – consumul sporit de bere \u0219i alte spirtoase m\u0103resc riscul de a dezvolta diabet zaharat.<\/p>\n

Autorul studiului, Hao Ma, analist \u00een biostatistic\u0103 la centrul de cercet\u0103ri a obezit\u0103\u021bii al Universit\u0103\u021bii Tulane din New Orleans, SUA, a zis: \u201cEfectele consumului de alcool asupra s\u0103n\u0103t\u0103\u021bii a fost mult timp o sabie cu dou\u0103 v\u00e2rfuri din motivul abilit\u0103\u021bii acesteia de a \u00een\u021bepa \u00een ambele direc\u021bii \u2013 consumul alcoolului s\u0103 fie at\u00e2t nociv, c\u00e2t \u0219i benefic \u00een dependen\u021b\u0103 de cultura consumului\u201d.<\/p>\n

Apoi a concluzionat: \u201cMesajul acestui studiu este simplu – consumul de cantit\u0103\u021bi moderate de vin la mesele principale ale zilei, scade riscul diabetului doar dac\u0103 consumatorul nu prezint\u0103 alte maladii concomitente \u0219i doar dac\u0103 acest fapt este luat \u00een considera\u021bie de medicul personal\u201d.<\/em><\/p>\n

Robert Eckel, fost pre\u0219edinte a Asocia\u021biei Americane a Inimii a fost mai critic \u00een privin\u021ba acestui studiu: \u201cRezultatele sugereaz\u0103 lipsa responsabilit\u0103\u021bii alcoolului pentru efectele benefice. Cel mai probabil vinul \u00eensu\u0219i, cu alte cuvinte componentele acestuia, cum ar fi antioxidan\u021bii, spre exemplu, r\u0103spund de aceast\u0103 protec\u021bie \u00eempotriva diabetului\u201d.<\/em><\/p>\n

Autor<\/strong> –<\/strong> Siluan Steg\u0103rescu<\/a>
\nSurs\u0103<\/strong> –<\/strong> independent.co<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Un studiu nou sugereaz\u0103 c\u0103 utilizarea unei cantit\u0103\u021bi moderate de vin la mese, reduce riscul de a dezvolta diabet zaharat de tip 2. Cercet\u0103torii au studiat datele a 312,400 de subiec\u021bi a B\u0103ncii de date Bio din Marea Britanie \u0219i au decelat faptul c\u0103 utilizarea vinului \u00een timpul meselor, reduce riscul de dezvoltare a diabetului […]<\/p>\n","protected":false},"author":594,"featured_media":94102,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1293,1294],"tags":[4408],"class_list":{"0":"post-94083","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-articole","8":"category-sanatate","9":"tag-sanatate-ro"},"yoast_head":"\nUn pahar de vin la mas\u0103 poate reduce riscul de a dezvolta diabet de tip 2<\/title>\n<meta name=\"description\" content=\"Cercet\u0103torii au studiat datele a 312,400 de subiec\u021bi a b\u0103ncii de date bio din Marea Britanie \u0219i au decelat faptul c\u0103 utilizarea de vin \u00een timpul 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